TERROIR AL LÍMIT PRIORAT HISTÓRIC NEGRE Beers grown on slate and schist

grown on slate and schist

and quince paste

Layers of pure black fruit

this vintage has produced wines exuding vibrant freshness and well-balanced acidity

TERROIR AL LÍMIT PRIORAT HISTÓRIC NEGRE Beers grown on slate and schistThe Histric Negre is 75% Grenache and 25% Carignanroughly the same blend as used in this region a generation ago. A healthy dose of the Grenache was grown in La Morera, high in the Montsant ranges on clay limestone soils. The remainder of the fruit came from vines throughout Priorat, grown on slate and schist, providing savoury minerality. Fermented as whole clusters with indigenous yeasts, the wine was then aged for six months in a 5,000 litre