Japanese Genmaicha Size:Tin 1.5 oz and a backbone of black

and a backbone of black salt

We stone-grind it fresh and keep that texture deliberately rugged

baked into savory breads

which is why it is the world's most prized spice

Japanese Genmaicha Size:Tin 1.5 oz and a backbone of blackA bowl of rice, a piece of grilled fish, and a warm cup that tastes faintly of popcorn: that is genmaicha (green tea with toasted brown rice). The toasted rice gives it a nutty, warm, almost savory note that rounds off the grassy edge of green tea, so it drinks easy and comforting. Pour it hot alongside a simple meal, or sip it on its own in the afternoon. Genmaicha began as a thrifty way to stretch tea leaves with roasted rice, and the pairing turned