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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
This is a professional-grade knife designed for chefs who demand high performance and appreciate traditional Japanese steel craftsmanship
It features a Western-style wooden handle that provides a stable grip and balanced control during detailed cutting tasks
133: 150 mm/5
Item Tempura Chopsticks Tip Material Stainless Steel
Sakai Takayuki Molybdenum Stainless Wide Nakiri antibacterial PC Black mukimono This is a professional-grade knifeThis model is totally solved the corrosion problems in the Handle,while maintaining the conventional style of Japanese Knives. A special designed resin is employed to retain the feeling of a conventional wood handle, and further comfort when gripping the handle is pursued. The cutting part is manufactured from Molybdenum Stainless Steel, which is resistant to rust, and its blade sharpening is carefully performed one by one by craftsmen with
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