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How do I brew Lapsang Souchong
add cold milk
approximately 50
Once opened
Old Fir Narcissus Oolong / Lao Cong Shui Xian matcha accessories How do I brew LapsangOld Fir Narcissus (, Lao Cong Shui Xian) is a heavily roasted Wuyi rock oolong made from old growth Narcissus cultivar trees in Fujian's Wuyi Mountains. "Old Fir" () refers to tea bushes over 60 years old their deeper roots pull more minerals from the rocky soil, producing a flavour that's woodier and more layered than younger plantings of the same cultivar. What you'll taste The first thing you notice is the roast a deep, toasty warmth that settles
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