Château Pontet-Canet - Pauillac (Grand Cru Classé) 2012 (750ml) Port Wine Silky smooth in texture

Silky smooth in texture

It’s like smelling a huge bunch of roses

the plot - planted with old vines on clay-limestone soils - produces the estate's most concentrated harvestyear after year

Perfect for any cut Pam theButcher serves up—especially our signature Dry-Aged Beef

Château Pontet-Canet - Pauillac (Grand Cru Classé) 2012 (750ml) Port Wine Silky smooth in textureWinemaker Notes Varietal Composition: 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc and 1% Petit Verdot Professional Ratings 93 James Suckling This shows incredible decadence and opulence for the vintage with dried meat, black berry, blueberries and hints of mushroom. Full body, very polished silky tannins and a chewy finish. Lots of richness for the vintage. Persistent palate. This was aged 35% in cement eggs for 12 months. Better in 2018. 93