passionfruit and gooseberry aromas along with a hint of minerality
Malvasia Bianca was fermented on skins for 2 weeks and pressed to tank
but the wine still retains a sense of freshness on the long
Incredible
Château Pesquie - Ventoux Quintessence 2007 (750ml) Falanghina del Sannio passionfruit and gooseberry aromas alongBig spicy, barnyard, black cherry jam, black raspberry, licorice, saddle leather, meaty, cedar, floral, garrigue and beef Oxo cube aromas. Rich, warm, round, sophisticated, intense palate with light tannins and excellent acid. The attack is spicy, smoked meat, Oxo cube affair with garrigue, jasmine, black cherry compote, orange peel, licorice root, leather and tobacco flavours. It is a full blown, slightly rustic style with some warmth but with high