Nine Bean Rows | Paradiso by Denis Cotter stocking My handmade wooden chopping boards

My handmade wooden chopping boards are sturdy

from simple yeast bread and speedy soda bread through to sourdough from scratch

Completed with an unglazed foot exposing the white porcelain and stamped with the maker’s mark

She makes her own glazes from natural raw materials and fires in reduction in a gas kiln

Nine Bean Rows | Paradiso by Denis Cotter stocking My handmade wooden chopping boardsWhen Denis Cotter opened Paradiso in Cork City in 1993, he wanted to create an exciting, modern, vegetable based cuisine. The restaurant soon gained local and international recognition for its ground breaking, flavour driven food, and its dedication to local and seasonal produce was ahead of its time. Paradiso continued to evolve over the decades, becoming a much loved part of Corks food culture and remaining at the forefront of creative vegetable