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TASTE: Grassy agave
It is located at 1400m above sea level and has an average inclination of 25°
herbs and wet earth
TASTE: Enticing vanilla flavours layered with caramel
Montelobos Pechuga Mezcal (750ml / 47.9%) $900-$999 TASTE: Grassy agaveMontelobos Pechuga is made with agave Espadin. Before the third and final distillation, a turkey breast is suspended in the still and local fruits and spices are added to the distillate. Traditionally, a Pechuga mezcal like this is drunken at celebrations like weddings, quinceaeras, or other celebratory events. Montelobos has business ties to William Grant & Sons, the makers of scotch whisky. Ivn Saldaa, who has a background in molecular plant
US$ 110.00
US$ 750.00
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US$ 27.99
