Le Creuset 2-Quart Pate Terrine - Cerise santoku-knives She decided to lay the

She decided to lay the pastry crust on top

Kasumi knives are produced by Sumikama Cutlery in Seki

Dishwasher

Borosilicate glass body and handle

Le Creuset 2-Quart Pate Terrine - Cerise santoku-knives She decided to lay theTerrine dishes are traditionally used to compact a forcemeat mixture like pate (the resulting form is also referred to as a terrine). Some terrines include a weighted press that molds the mixture from all sides. As the meat cools, the fat within it begins to set, helping the terrine hold its form. The enameled cast iron pate terrine makes a stylish serving pan for meatloaf, fresh bread, pound cake or homemade custard and its temperature retention