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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
Handcrafted in Miki
Nishida-san forge-welds his own material and builds each knife from there
with subtle
D-shaped wenge wood handle
Yoshimi Kato nashiji AS gyuto 210mm Motokyuuichi Handcrafted in MikiHand forged in Echizen, Japan by Yoshimi Kato, this 210mm gyuto has an Aogami Super core with stainless steel cladding and a nashiji finish. This Japanese chef's knife holds an edge longer than most carbon steels. Stainless cladding makes maintenance easier. Only the exposed core steel will develop patina over time. The spine is nicely rounded and polished. It is lightweight and nimble, suited to everyday cutting tasks. Hand forged in Echizen, Japan
