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PST February 14
Deep fry the spicy pork until it turns golden brown
Siomai King's Shanghai Siomai is made with the finest quality meat and ingredients
juicylicious Chickenjoy
MANG BOK'S MARINATED PORK LIEMPO TRAY W/ SAUCE (FROZEN) samotsari PST February 14Pack: 1Tray Summary: *Thaw completely. Best thawed overnight in the chiller refrigerator. Cooking Instructions: Roast: Pre heat oven at 225C 435F. Cook for 10 15 minutes or until golden brown. Lower the temperature to 175C 350F over low heat. Cook for another 5 to 10 minutes or until done. Pan fry: Pre heat oil at 175C 350F over medium heat. Cook each side for 6 to 8 minutes. Lower the temperature to 150C 300F over low heat. Cook for another 6 to 8
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