Japanese A5 Wagyu Striploin Size:4 lb "Big Boy" Perfect for a low and

Perfect for a low and slow approach

marbled fat will crisp up deliciously when pan-fried

After twenty five days of this process

There is perhaps no better frying medium than freshly rendered duck fat

Japanese A5 Wagyu Striploin Size:4 lb "Big Boy" Perfect for a low andLike wine, Japanese Wagyu evokes refreshingly distinct terroir from one region to another. This award winning selection is sourced directly from the Miyachiku Cooperative in Miyazaki prefecture, Japan. There are four hundred farmers raising cattle throughout the prefecture, with a stunningly low farmer to cow ratio, ensuring that every animal receives the attention and respect required to raise the world's finest Wagyu. Mostly fed wheat and corn, meat