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Jewellery Foundation Level:Expert practical seafood assignments and recipes

SKU: 37356424538

4.1
USD499.00 USD536.00

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Description

practical seafood assignments and recipes (with tutor feedback available)

and better

The course includes:

David draws on his experience and his very personal perspective of the Movement

Jewellery Foundation Level:Expert practical seafood assignments and recipesJewellery expert and BBC Antiques Roadshow regular expert Joanna Hardy teaches you how to evaluate jewellery and gems and understand the heritage and value of jewellery pieces. In the course, Joanna introduces you to the main gemstones: emerald, ruby, sapphire, pearl and diamond, and looks at how they are set in antique jewellery, as well as following their journeys from mine to market. Recognised by [1] Sapphire 'FEUILLE' brooch, Ren Boivin 1934,

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