Chrysanthemum Leaves Sauce Dish Ippou Kiln and everyday dishes with umami

and everyday dishes with umami richness

while the rim is finished with a fine copper-gold accent that brings quiet sophistication and a touch of shine to your table

Shaped in the classic renge spoon form

keeping dishes warm and flavorful with its slow

Chrysanthemum Leaves Sauce Dish Ippou Kiln and everyday dishes with umamiThis rectangular Chrysanthemum Leaves Sauce Dish is adorned with a radiant blue motif known as mujinagiku, a traditional Japanese pattern inspired by layered chrysanthemum petals. The repeating design, made of fine dotted lines, draws the eye inward like a blooming flower in full symmetry. Crafted from durable Mino ware porcelain, the dish is sized just right for soy sauce, small sides, or condiments. Its versatile shape and indigo on white pattern