Bread Knife - Sword 350mm Carbon Utility Slicer The profile and geometry remain

The profile and geometry remain the same

Current master Jun Mizuno is a recognized master sword smith

We suggest using the #320 or #700 grit stone from the Cerax range if you are looking to repair chips or other damage on your knife edge

which result in razor sharpness

Bread Knife - Sword 350mm Carbon Utility Slicer The profile and geometry remain350mm of blade length might seem like a whole lot of of knife, but if you love your sourdough bread as much as we do this is going to be the bread knife you have been looking for. Fredrik Spre is one of a small group of artisan bladesmiths that make bread knives because the serration are not only challenging to do well, but very time consuming. Fredrik's bread knives perform exceptionally well, moving through thick crusty loaves with absolute ease. An