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described as probably the finest wine to leave the Wendouree cellars in 25 years
with a pinch of cocoa by the finish
While tangy red berry nuances are there
Tannins are fine and gravelly
Poderi Colla Barolo Dardi Le Rose Bussia 2004 1.5L Current Live described as probably the finestCritic tasting note: (2004 vintage) "Here's a thick and dark style of Barolo with a concentrated focus on red currant, leather, roasted almonds, spice and tobacco. Its flavors are broad, far reaching and are well supported by the wine's firm but not intrusive tannins. It's almost ready to drink now (give it three more years) and would taste fantastic with steak in pepper sauce." 92 100, Wine Enthusiast
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