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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
Edge Angle: 9–12° per side
Whether slicing sashimi
allowing for clean
Fluorine Resin Coating + Hammered FinishThe combination of non-stick coating and a hammered concave-convex surface helps food slide off easily
Noseto DMB Gyuto 210mm Pakka wood santoku Edge Angle: 9–12° per sideReliable Japanese Style Chef Knife for Everyday Use The Noseto Gyuto 210mm is a versatile chef knife designed for precision and ease of use. Its finely sharpened 15 double bevel edge allows smooth, effortless cutting on meat, fish, vegetables, and fruit. Perfect for home cooks and professional chefs alike. Sharp and Precise Cutting EdgeThe polished blade ensures clean slicing without squishing or tearing, making meal preparation efficient and
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